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Wednesday, January 1, 2014

Ruth's Yummy Stuff: Dips 

This is what I have been up to lately.
My computer was being a pain.
Maybe not so much the computer, as the programs not cooperating.
So, I spent a lot of time trying to figure out how to get it done.
I wrote a book and than converted it to an ebook for Kindle.
I am planning to submit it to be on Nook, but I am taking the day off for that.

With each recipe, I have included a picture.
My hope is to make several cookbooks, with each one featuring a type of food.
Ruth's Yummy Stuff: Dips is what I decided to go with.



  1. It worked, I was able to purchase your book and now have it on my Kindle.
    Dare I say I was hoping you'd have a Salsa recipe - and sure enough you included one.
    I'm a fan of Salsa and it's virtually impossible to buy one that doesn't have sugar as one of the ingredients.
    Low and behold yours is right up my alley - can't wait to make it!

    What a great treasure - thank you for doing this - I'm tickled to own a Ruth Pearson ebook!
    Hugs, Jenny

    1. Thanks, Jenny. I really appreciate it.
      I know you are gonna love the salsa.