If you love bacon and hot peppers, this is for you. This recipe takes the jumbo jalapenos.
Preheat your oven to 425 degrees Fahrenheit/220 Celsius
You will also need a large baking sheet.
Ingredients:
6 jumbo size jalapenos, cut in half and seeded. Leave stem on.
12 slices bacon
4 oz. cream cheese
2 cups shredded cheddar cheese
In a small bowl, mix the two cheeses together.
Divide among the jalapeno halves.
Wrap one slice of bacon around each cheese filled pepper half.
Bake on the baking sheet for 10-15 minutes or until the bacon is as browned as you like and the cheese is all melty.
Enjoy.
Makes 12, serves?
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Last year's B recipe was Brown Bread.
Oh my gosh, I loooove these. My friend used to put honey on them and cook them on the grill. Sooooo good.
ReplyDeleteHoney? That would have never occurred to me. It does sound good with the bacon.
DeleteOh, my goodness, those sound and look so good. Unfortunately, I can't eat them because of the salt content. Darn! Thanks for the mouth-watering experience, though!
ReplyDeleteRuby
That's too bad. Thanks for stopping by.
DeleteLooks yummy. I became a vegetarian a year ago so I'll have to pass. But I'll be coming back to drool over more of your recipes. :)
ReplyDeleteThanks, Jess. I was a vegetarian at one time. Started craving chicken and that was the end of it.
DeleteGonna try these this weekend! Sound luscious. And bacon just makes them that much better!
ReplyDeleteSue, isn't everything better with bacon?
Deleteoooo - hubby would love these!! covers his favourite foods (besides a cold beer) :)
ReplyDeletestopping by from A to Z
cheers,
jen
It would probably go great with that drink too. :)
Deleteyes, hubby would love these as he's the 'hot' stuff in our house!
ReplyDeleteMy hubby is the lightweight here. My daughter and I will make a meal of these.
DeleteThought I'd stop by from A to Z blog challenge and wow, I really love your blog. I'm fascinated about cooking and all so I'm definitely going to follow. Looking forward to reading more of your stuff.
ReplyDeleteA Ladybug's Life
Sonnia
Thank you, Sonnia.
DeleteMy hubby would like theses. Thanks for the recipe. Have a great day!
ReplyDeleteSusanne
PUTTING WORDS DOWN ON PAPER
Thanks, Susanne.
DeleteHave a great day!
Hmmm. My husband might like these. I'm not sure about my kids, though. I may try them anyway!
ReplyDeleteThey might be a bit hot for the kids. But, than again it is hard to say. I hope he likes them.
Deletesimple and lush, definately making these
ReplyDeleteI hope you like them.
DeleteOooh these look great! I really like your theme for the challenge! I'm a new follower by the way :)
ReplyDeleteMy blog is:
http://lifeisgood-forever21.blogspot.com/
Thank you, Alyssa. I will be over to check out your blog.
DeleteYowza! They look delicious. Thanks for sharing the recipe. Great work to far in the A-Z challenge :)
ReplyDeleteThanks David.
ReplyDeleteThat looks and sounds delicious! I'll have to give that a try soon.
ReplyDeleteI hope you enjoy them.
DeleteYUM! I love jalepenos!
ReplyDeleteThan I bet you will love these.
DeleteBacon is good. Not the jalepnos. nonononononono (sorry) I just signed on to the A-Z challenge, nearly at the last minute, but I'm trying to visit every blog at least once.
ReplyDeleteThanks for visiting.
DeleteEeek! That looks so good. I want some so bad right now.
ReplyDeleteTime for a visit to the store, maybe?
DeleteOh, that just looks too good! My family will love it! Thanks for sharing the recipe:)
ReplyDeleteI hope you and your family do!
Deletemy husband would love these--look forward to coming back tomorrow and reading some more of your recipes!
ReplyDeleteThank you Lynn. I hope he does like them.
DeleteOoh, these look fabulous!
ReplyDeleteThey taste that way too!
Delete